Our Menu
* Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness • Chef Bill recommends that you try all the dishes in their original form • Maple Syrup available upon request • All Egg Dishes Served With Hash browns, or Cheese Grits
Sweet & Savory Specialties
Fresh strawberries, topped with strawberry maple sauce and powdered sugar.

Fresh blueberries, blueberry maple sauce and powdered sugar.

Add Chicken Tenders $8.00
Eggs any style, choice of sides: cheese grits or home fries. Applewood bacon, chicken sausage, veggie sausage, or turkey bacon with toast/biscuits.

Cheese grits, creole sauce, sausage, diced tomato, scallions.

Chicken tenders, savory chicken gravy, syrup.
Eggs any style, cheese grits or home fries with toast/biscuit.
Benedict
Beef brisket, toasted English muffin, poached eggs, horseradish, hollandaise sauce.
English muffins, ham, poached eggs and hollandaise sauce.
English muffins, sauté spinach, grilled tomatoes, poached eggs and hollandaise sauce.
Traditional Omelette
3 eggs, diced ham and cheddar cheese.
3 eggs, diced ham, diced peppers and cheddar cheese.
Mushroom, peppers, onions, spinach, sun-dried tomatoes with Swiss cheese.
Breakfast Sandwiches
Served with hash browns.
Burger, American cheese, bacon, lettuce, and tomato on a bun topped with a fried egg.
Eggs, cheese, and your choice of cured meats.
Sides
Special Breakfast Menu
Eggs any style, grits, or hash browns, bacon or sausage patty, toast, or biscuit.
Pan-fried salmon patties, eggs any style, grits or hash browns, toast or biscuit.
Topped with blueberries and our homemade blueberry sauce.
Topped with maple butter and caramelized bananas.
Topped with maple butter, candied pecans | Add Chicken Tenders $8.00 | Add Bacon or Sausage $2.50
Sample of strawberry, blueberry, and butter pecan sauce.
French toast bites stuffed with strawberry or blueberry cheesecake.
White rice, topped with steak, bell peppers, onions, mushrooms, topped with provolone cheese, and drizzled with steak sauce.
Add Cheese $2.00
Creamy grits topped with cornmeal-crusted catfish.
Grits, creole sauce, spicy sausage, diced tomato, and scallions.
Served with biscuit or toast. Home fries layered with cheese, and topped with 2 eggs any style.
Tomatoes, onions, mushrooms, spinach.
Ham, red & green bell peppers, onions.
Cajun andouille sausage, red & green bell peppers, and onions.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Specialty Small Plates

5 whole chicken wings, breaded and fried, choice of BBQ, lemon pepper or buffalo sauce.

Cornmeal breaded catfish Nuggets served with tartar sauce and fries.
Steak grilled to temperature served with house cut fries.

Oven baked smoked rib tips served with fries.
Salads
Add Fried Chicken Tenders, Salmon, Jerk Chicken Breast, or Grilled Shrimp $8.00

$10.00 | $14.00 • Mixed greens, blueberries, strawberries, raspberries, crumbled goat cheese, red onions.

$8.00 | $12.00 • Mixed greens, carrots, tomatoes, cucumber.
$6.00 | $12.00 • Crispy romaine, croutons, parmesan cheese.

$10.00 | $13.00 • Mixed greens, diced tomatoes, bleu cheese crumbles, breaded fried onions.
Burgers/ Sandwiches
All sandwich servers with House-made fries.

Burger, cheddar cheese, bacon, red pepper jelly, aioli, crispy fried onions, shredded lettuce, tomato on a toasted bun.
Burger, American cheese, lettuce, tomato, onion, mayo, yellow mustard, pickles on a brioche bun.
Chipotle beyond burger with lettuce, tomato, onion, pickle on a toasted bun.

Marinated chicken breast breaded and fried, bacon, cheddar cheese, lettuce, tomato, pickle, chipotle aioli on a toasted bun.

Thinly sliced roast beef dunked in rich jus on a French baguette with Chicago style giardiniera.
Sauteed mushrooms, fontina cheese on Texas toast.
Applewood smoked bacon, lettuce, tomato and avocado on toasted bread with mayo.
Fall-off-the-bone tender oxtail, cheese, caramelized onions, peppers, in a crispy burrito shell with a side of birria dipping sauce.

Grilled marinated salmon served with bacon, lettuce, tomato, dill aioli on toast.

Cornmeal breaded catfish deep fried with American cheese, lettuce, grilled onion, pickles with tartar sauce on a toasted baguette.
Breaded shrimp deep fried with American cheese, lettuce, grilled onion, pickles with tartar sauce on a toasted baguette.
Entrees
Served with 2 sides and cornbread

Dark and white meat chicken | All White Add +$2.00
Dark and white meat chicken | All White Add +$2.00
(Friday only)


(Friday only)
Fried or Smothered • (Thursday only)

Half $14.95 | Full $26.95 • Served with fries and coleslaw.
Sides

Desserts




Beverages
Sunday Breakfast 11:30 - 1:30
Specials
Meatloaf (Wednesday), Pork Chop (Thursday), Fried Fish (Fridays)

Includes fried & baked chicken, cornmeal crusted catfish, and an extra protein, sides, and desserts.
• 1ST Sunday – Smothered Turkey Wings
• 2nd Sunday – Oxtails/Beef Shanks
• 3rd Sunday – Pot Roast or Beef Steak w/ Gravy
• 4th Sunday – Oven-baked Ribs & Rib Tips
• 5th Sunday – Meatloaf/Pork Chops
Appetizers
Add $2.00
Add $2.00
Buffet
All buffet includes dinner rolls, mixed green salad, two side items.
With mushroom gravy.
With a creole sauce.
Only one side item with all pasta dishes.
Served on fettuccine.
With pan gravy.
In a apple jus.
With gravy.
Side Items
Additional Side Item
Add a third additional side item $3.95 per person*
Dessert
Beverage Service
